Middlebury Institute of International Studies at Monterey

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ITAL6590A-L11

History & Evolution of Wine

The History and Evolution of Wine Culture

Wine is one of the last examples of a product that offers variety; for this reason many people have approached it not only as a source of pleasure but as an object of study. In Italy, as elsewhere in the world, a variety of classes, wine tastings, sponsored events, study tours and trips are offered year round to learn more about how wine is made. This course offers more than an understanding of organoleptic properties of wine. Wine is not just something to drink; it is poetry, science, a relationship with the land that produces it, education and civilization. This course starts with the history of wine production, from Greece to the present day. It will study the birth of wine in the Mediterranean culture and its present role. It will analyze its role in Italy's social and economic spheres, ecoogy, rural culture and will end with the history of wine tasting and its development in different coutnries, from manufacturers to consumers.
Course Reference Number (CRN):
60644
Subject Code:
ITAL
Course Number:
6590
Section Identifier:
A

Course

ITAL 6590

All Sections in Summer 2011, LS 6 Week Session

Summer 2011, LS 6 Week Session

ITAL6590A-L11 Lecture (Sangiorgi)